New Year's Eve

NEW YEAR'S EVE

Ring in the new year with a 3-course dinner from Chef Joe and the team. Whether you’re kicking off the night early (5:30-8:15 PM) or partying until the ball drops (8:30PM-close), we've got you covered with prime cuts, fresh seafood and more.

Want to go all out? Upgrade your experience with a seafood tower, caviar service or special wine pairings from BLVD Beverage Director Ted Rink.

BOOK EARLY NOW
BOOK LATE NOW

Reservations are available in The Chandelier Room, and The Champagne Room, don’t wait until it's too late, book your table now!

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